As Eid al-Adha approaches, adding the flavor of meat dishes to our joyful family gatherings, none of us want our holiday happiness to be disrupted by accidents. However, every year during Eid al-Adha, many patients seek emergency services. Injuries from cuts or blows can turn into serious health issues if not intervened in a timely manner. It is possible to prevent these accidents with some precautions taken in advance. One of the most common reasons for resorting to emergency departments is injuries caused by panic or carelessness due to the sudden movement of the animal. Additionally, injuries from sharp tools due to slipping or falling because of a slippery or rough area where the slaughter is to be performed may also arise.
Lack of sufficient knowledge and experience about slaughter may result in undesirable situations. Even when one has sufficient knowledge and experience, precautions should not be overlooked. If possible, protective gloves should be worn, and necessary measures should be taken with protective goggles and other safety equipment. Ensuring that the area where the sacrificial slaughter will be conducted is safe and being careful when in contact with the animal is important to avoid injuring yourself and others. Children should be kept away from the slaughter area at all times. Avoid wrapping the ropes or similar equipment, which the animal is tied with, around your wrist or fingers. While the animal tries to break free from the rope, your limbs can be broken or even severed.
In case of minor cuts, pressing a clean cloth or gauze on the cut area to stop the bleeding is advisable. For deeper cuts and situations where the bleeding does not stop, it is necessary to immediately seek medical help. Since there are many diseases transmitted by blood, it is very important that the injured area does not come into contact with anything other than clean tampon materials. If possible, the person administering first aid should use sterile gloves; if not, they should sterilize their hands thoroughly before intervention. If there is a limb amputation – the most common being finger amputations – the severed limb should be placed in a sterile glove, this glove should then be placed in a water-filled container with ice, and brought along with the patient to be delivered to healthcare personnel. The severed limb should never directly contact the ice. During Eid al-Adha, it is highly important to take necessary safety measures to prevent injuries, provide immediate first aid intervention in case of injury, and seek medical assistance at a healthcare institution as soon as possible except for very minor injuries.
Eid al-Adha is one of the special days that stand out both for its spiritual meaning and physical preparations. However, as in every year, many people are applying to emergency service units due to accidents occurring during sacrificial slaughter this year. Especially, cut wounds and bleeding injuries can turn the holiday joy into pain. It is possible to prevent such accidents with simple yet effective measures.
The majority of injuries occurring during sacrificial slaughter are caused by careless use of the knife, uncontrolled movements of the animal, or an inappropriate slaughter environment. Therefore, not only should personal safety equipment be used, but the slaughter process should also be carried out by experienced individuals. Among the first things that come to mind when mentioning Eid al-Adha accidents are types of cuts leading to tendon, nerve, or vein damage. In such injuries, time is of the essence, and it is crucial to seek the nearest emergency service.
In case of minor cuts during slaughter, it is possible to stop the bleeding by pressing a clean cloth on the wound. If a bleeding wound cannot be controlled or if there is a deep cut, one should go to the emergency room without delay. It should be remembered that timely intervention can prevent serious consequences such as limb loss.
Cut wounds during sacrificial slaughter usually occur as a result of carelessness while using a knife. For small and superficial cuts, initially, the wound should be pressed directly with a clean cloth or gauze to try to control the bleeding. The injured area should be washed with plenty of water, cleaned with an antiseptic solution, and then covered with a sterile bandage. If the bleeding wound is deep, if there is suspicion of damage to muscle or nerve tissues, or if the bleeding does not stop within a few minutes, one must consult the nearest emergency service. Timely medical intervention reduces the risk of infection and helps prevent certain complications.
Eid al-Adha accidents generally occur due to the animal's sudden movements during slaughter or the uncontrolled use of sharp tools. In such a situation, the condition of the injured person should first be calmly assessed. The injured area should ideally be kept stationary without moving, especially if there is a bleeding wound, pressure should be applied with a clean cloth to control the bleeding.
No intervention should be made with dirty objects on the wound, and ice should not be placed directly on the wound. If the injury covers a large area or the bleeding does not stop, the injured person should be quickly transported to the nearest emergency service unit. During this process, the wound should remain as sterile as possible, and the patient should be kept warm to prevent shock.
Such severe situations can particularly arise as a result of inexperienced individuals performing sacrificial slaughter. If a limb, such as a finger, is severed during an Eid al-Adha accident, first, the bleeding of the injured person should be stopped and, if possible, the arm or leg should be kept elevated. The severed limb should be wrapped in a sterile cloth or gauze and placed inside a leak-proof plastic bag. This bag should be placed in another container with ice, being careful not to let it directly contact the ice, to keep it cold, and brought to the emergency room with the injured person. A limb kept under the right conditions can be reattached with timely intervention. Therefore, the time elapsed after the incident and the method of transportation are of great importance.
Measures that can be taken to minimize the risk of Eid al-Adha accidents are quite effective. First, the person performing the slaughter should be experienced and trained in this matter. The area of slaughter should be flat, non-slip, and well-lit. There should be no children, elderly, or those not assisting in controlling the animal around. During slaughter, personal protective equipment – particularly cut-resistant gloves and protective goggles – should be used.
The slaughter process should not begin without ensuring the control of the animal, and ropes or cords should not be wrapped around the hand or wrist. Following these rules prevents not only cut wounds but also serious traumas and bleeding injuries. A safe slaughter process protects your individual health and prevents overshadowing the joy of the holiday.